Archive for the ‘managing your food’ Category

Confession: The No Spend Month Aftermath

I’ll admit that I haven’t blogged about my no spend month to a point that is highly suspicious.  I had intended to do weekly updates.  I somehow expected that week one would be the honeymoon phase and by week two I would look like this.

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It didn’t happen.  So what did happen?  I think the truth of it is that I got rattled.  It sounds stupid when I say it out loud (thank goodness I’m just typing.)  I had my food lists and my menus.  I knew what perishables were OK to buy and I felt good.  I think I even adopted a benign almost Jedi- like smile knowing I had no longer a mindless drone targeted by the consumer death star. Cue music.

It started with something small.  Josh and I decided to use a gift card to go to a movie.  It included snacks so we were good to go, at least until we got to the cashier. Eight dollars?  For what?  The movie was only being shown in 3D so it would be an upcharge.  I honestly felt ill.  If I’d been by myself I think I would have gone home.  This wasn’t the plan.  I thought I was in control. After that there were unexpected school fees, a minor repair and getting stuck somewhere for the day where I needed to buy food.  None of these should have been in surmountable but somehow it shook me.  I maintained staying away from most grocery shopping but the dark side offered cookies and I took them.

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It’s taken me a little while to figure out what happened but it is simple.  I have a tendancy to be all or nothing.  I will climb that mountain, achieve excellence in the field of excellence and have those thinner thighs in thirty days.  I grew up in a culture of leadership worship.  You needed to define what made you special. A lack of ambition was a vice.  It made sense. The generation before had had to work so hard to make it that we with our privileges should be world shakers.  I didn’t realize I’d brought so much of that into this.

It seems terribly dramatic for something as simple as a month of strict budgeting but it was more than that.   Once I put aside that this wasn’t a race to be won I took it for what it was.  It was to be a new habit, a new perspective on my relationship to money and food.  It was also a spotlight on my need to validate myself with measureable success. I had to accept that I will not be asked to lead the rebels to live outside of the Empire’s control.  What I will do is take my participant ribbon and give it some respect.  I managed for the most part to use what I had for meals, not go shopping for clothes, except that one bra after a wardrobe malfunction, and find a new source of income.  I wanted something big and finite.  A penny pinched lifestyle is not about an iron control but being able to flex with your situation.  It is also something beyond a quick fix.

So now I am midway through March.  I accept the challenge as a learning time with no pass or fail and I am good with that.  Anyone in the market for a slightly used droid?

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How to have a Successful No Spend Month

Please come in.  Have a seat.  I want to show you some of the plans I made for a no spend month. What?  No I don’t think I’m being too dramatic.  Trust me I have lots of examples of that.  The only way I can alter my behaviour is to be intentional.  Here is what I needed to do.  First I had to recognize my patterns, where I spend and what to do when I feel the pull to my ancestoral stomping grounds. OK yes that one was a little over the top but I know I am going to struggle in two top areas.

First off I am a hunter/ gatherer.  I do not like the mall but I do like to hunt.  I have a favourite thrift store. It is staged every week with new things and i love to explore and find out of print book titles, vintage mirrors or sunglasses.  I drop things off at least once a week and then I swing in just to look.  The paperback books are .50 so what’s the harm? No that was a rhetorical question.

The other weakness is eating out.  I like to have someone cook for me. I like not having to take the time to prep. and cook and just be able to eat.

Neither of these things worked with my plans so I needed a default.  One of the things I did was check out some of the local foraging.  No not portaging.  Foraging for materials to make my baskets, or for alder tree buds to make salve will help with the impulse to search for treasure.  No I do not have access to a canoe or gold panning supplies.  Can we stay on track?

For the eating out I’ve pooled some of my gift cards, or coupons that offer a free anything consumable and will have them as my safety net.

Being invited out to someone’s house is OK as is being taken out but the point is not to continue in my old behaviours.  For me that means not wasting money eating out when I can cook for a fraction of the price.

To have a real no spend month I needed to take stock of my supplies in my freezer, fridge and cupboards.

I needed to plan some meals around the food stuff I already had.  If I don’t have it and I want it I have to learn to make it from scratch.  If I’m missing an item I will need to substitute.  You can barter or swap items with friends or family but try to create some sustainable habits.  For the last few weeks I’ve been writing down our dinner meals to help me come up with quick ideas.  Allrecipes.com comes with a search function that allows you to enter the ingredients you have and ones you do not want.  There is also PInterest for specific food items and accompanying recipes.  With both of those the caution is that you do not know if the recipes will be to your liking.  I am making lists of some of my favourites that match my supplies so I am less tempted to run out and yell my requests into someone else’s window.  No I do not mean a neighbors. No I will not be yelling in your window.  I’m sorry to have alarmed you.

The other thing I will have to do is throw out all flyers before reading them to avoid temptation to get a deal. I will also have to stay off of the auction sites.  I usually go to try and sell but inevitably look at what everyone else is trying to sell.

So here we go.  There is no avoiding the fixed costs of life.  The taxman frowns on that behaviour. It is the variables that are to be frozen with the exception of some perishable items.  These will be listed in advance and the list is surprisingly small.  What’s that?  Yes you are still invited for dinner.  No it will not be foraged.  You are welcome.  Meeting adjourned.

Use it or Lose it

This morning I stand in my closet of superhuman costumes and I do not know know how to choose. Today I need to be The Stuff Whisperer (Please insert your own heroic music), but I also need to be the Pied Piper of Pennies (What exactly does “pied” mean?). Unfortunately the two fight domestic disorder in different ways. Saving, upcycling, and repurposing can be at cross purposes with purging and simplifying. You may well be huddling with your picture frames that just need a good sand and some chalk paint, or the box of empty jars that would be great for votives or cookie mix gifts, wondering if you are saving the world or have unwittingly gone over to the dark side.
You may be thinking, “Leaping leftover casserole Deb. Is there no hope? Will I always have to choose between a simplified more stress free lifestyle and saving money?”
Take heart gentle citizen. There is one battle where they can unit. It is organization (cue the triumphant music).

To that end I offer a few simple ideas.
There is a lot of free stuff that comes into the house that gets tossed. In the kitchen it is the packets of ketchup, salt, pepper, paper napkins and soya sauce (don’t judge me). If they do get kept they are thrown into a drawer never to appear until they all get tossed.
These routinely get ignored in place of the purchased ketchup.  Why?  Why not use what we have?
Here is the compromise. They do you no good hidden away. What I did here was take three of my favourite pretty little bowls and place them on the kitchen table. One has ketchup, one soya sauce and one with salt and pepper. Feel free to be impressed with the groovy graphics border.

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The way I work is that to use it I have to see it. The bowls make me smile because I love their colours. If it doesn’t work to have them on the table these are stacked in the cupboard with the spices so they are not forgotten.
On the shelf below the spices lived in an unhappy jumble and I’ve often bought 2 or 3 containers of the same spice because I couldn’t see what I had. An easy fix, after you go through what is too old and needs replacing, is to have a lazy susan so that you can see everything you own and access it without tearing apart the cupboard.

I told you the bowls were cute.  I wish I’d taken a before picture of the spices below.  They were all a right mess before the lazy susan. I had three containers of poppy seeds.  I do not think I will ever bake enough muffins to justify that quantity.

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In the bathroom I dumped out everything and put all of the samples in an atrractive box that sits on the counter. These get used first. No buying new hand cream, facial cleansers or even shampoo until the samples are gone.
Getting the samples is only a deal if you use them.
These are just a few simple life hacks where simplifying and saving work well together.
I would love to hear your ideas on organizing your life to save money.
Up, up and oy veh. Oh my sciatica.

New Year’s -Setting the Bar Low

Year’s ago I saw an episode of the Simpsons (don’t judge me) where Homer was given an award for excellence in the field of excellence.  All through university we were encouraged to be leaders in our community, the best of the best, blazing new pathways, bold going where no man had gone before, no wait.  That last one wasn’t us.  The point is that nothing short of earth changing was a suitable goal.  As we stood there in our M.C. Hammer pants, our mullet haircuts shining in the sun, our collars flipped up, we knew we were almost at the pinnacle of humanity.  New wave music and glam rock were forever.  We had arrived at a time where our earrings, belts, purses and shoes matched.  What higher plane of being could we achieve on an evolutionary scale?  The cruel truth of our delusions was completely revealed years later when the movie “The Wedding Singer” came out and we saw ourselves as others saw us.  It was a rude awakening.

As we approach New Year’s Eve we look at our resolutions.  We shoot to scramble up that sheer rock face of our daunting goals with grit and determination.  The problem is that if you are not used to the exercise you are going to pull something awful.  Your sciatica is going to flair and you are definitely not dressed for that kind of weather.

What if you start a little closer to where you are at?  What if you set achievable goals?  Why not a little stretching and a walk around base camp first?

With your eating instead of saying you will never eat out again and you will make all of your food from scratch maybe you can plan dinner two nights a week and eat out once a week.  You know you are going to eat out so find your weak spot and make a realistic goal.  What about one fresh soup a week?

For fitness instead of training to be a marathon runner how about a local walking group or how about a walk around the block?  Set goals you can see yourself doing rather than ones that look good on paper.  Instead of pump, rip and smash it is OK to shimmy and wiggle.  Embrace your velcro closing sneakers, the hoody with the missing string and yoga pants that have never seen the inside of a studio.

Financially you could collect your receipts and have them in monthly envelopes so you can review your spending and be more realistic about where the money is going.  You will spend something on yourself so give yourself an allowance that is in a cash envelope. Find your real level of frugal.

Feel guilt free setting the bar low because you know you can step over it and keep going.  Wave your participant ribbon proudly because this year the list is going to mean something and that is excellent. Rock on my people and happy New Year’s.